High time for Pie!

29 Apr 2013 by admin, No Comments »

My family loves pie. Every celebration merits pie. And springtime finally coming, means a special pie — Strawberry-Rhubarb!!


I went a little crazy and ordered a box with 20lbs of rhubarb from a local produce coop. With this much rhubarb, there will be lots pies and, hopefully, lots of reasons to celebrate. Bring on the good times!

*pie recipe from SmittenKitchen. Whole wheat crust from one of my favorite baking cookbooks — King Arthur.


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